Good food comes in a variety of places, food trucks, white table linen fine dinning, tiny places in strip malls and some of the chains have great food - if they have great management. In fact, that is a major factor in choosing a place with great food. This small, nondescript BBQ had great food and you could tell it was well run. It was efficient, it was well staffed and they were friendly and the place was well kept. The fact the owner was sitting in a booth may have contributed to the nice meal but I think it would be more the regular than the exception. We all had pork BBQ in one form or another and it was well done, tasty. They had at least four sauces and good sides, fired okra was good. The portions were generous and prices fairly. I hope to try the burnt ends next trip.
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